An Ode to Snapdish

One of my favorite apps for the iPhone/iPad is Snapdish. I post a lot of meal photos there and get inspired. If you have a smart phone I highly recommend that you download and start using it. There are a lot of Japanese users so it is a great opportunity to see everyday home cooking as well as typical restaurant food. I’m Kirsten Adachi on snapdish if you would like to add me.

Three of my pics from Snapdish.


Taiyaki filled with banana and almond butter and grapefruit on the side.


Chicken, tomato, green pepper and onions cooked in the rice cooker and seasoned with Spiceluck’s kebab spice.


Chickpeas, eggplant, zucchini, carrot and tomato cooked in the rice cooker.